Food is fuel. But it is also community, love and connection, says Edmonton dietitian
“Easy Peas-y” is a cookbook for kids of all ages that celebrates Alberta-grown beans, peas, lentils and chickpeas. It’s filled with yummy, GetJoyfull recipes that help kids find adventure in the kitchen, plan ahead for healthy eating, and add personality to the plate.
Blueberry Week continues on the GetJoyfull blog! We’re loving the joy that comes along with focusing on one special ingredient.
Everything’s coming up blueberries in the GetJoyfull kitchen this week with breakfasts, snacks, and even homemade sausages on Canada Day—all boasting these tasty blue gems.
Sunny days are a sure sign picnic season is here and summer is around the corner. Will you be packing up for a picnic this month? I know we will!
This week’s GetJoyfull Snack Plan features a delicious, make ahead treat that’s truly summer on a stick!